Truffle Creation Kit Dark
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Included in the Bundle Package
Truffle Creation Kit Dark
Whether you’re new to truffle making or gearing up for another big order, these truffle kits offer convenience and quality, plus savings! Use the Callebaut high-quality couverture to create a delicious filling, pipe it into Mona Lisa truffle shells, coat the filled shell with the same tempered couverture, and decorate with Mona Lisa Mini Crispearls™. That’s just four steps to create amazing, top-quality truffles made with real Belgian chocolate from start to finish. Choose dark chocolate callets (Callebaut 811) or white chocolate callets (Callebaut W2) and receive the matching truffle shells plus mini Crispearls™ at a savings of x% compared to buying the items separately.
What's inside: Dark Chocolate Truffle Shells & Nutrition Facts
| Nutrients | per 100g |
|---|---|
| Energy kcal | 563 |
| Energy kJ | 2355 |
| Fat | 37,9 |
| Saturated Fat | 22,7 |
| Trans Fat | 0,0 |
| Carbohydrate | 47,3 |
| Sugar | 45,0 |
| Protein | 0,01 |
| Salt | 0,01 |
Typical value per (100g)
Allergens: Soya
Ingredients:
Sugar, cocoa mass, cocoa butter, emulsifier: lecithins ( SOYA ), natural vanilla flavouring
What's inside: Crispearls Mini Chocolate & Nutrition Facts
| Nutrients | per 100g |
|---|---|
| Energy kcal | 479 |
| Energy kJ | 1004 |
| Fat | 20,3 |
| Saturated Fat | 12,2 |
| Trans Fat | 0,2 |
| Carbohydrate | 66,4 |
| Sugar | 37,7 |
| Protein | 0,83 |
| Salt | 0,83 |
Typical value per (100g)
Allergens: Milk, Soya
Ingredients:
Crisped cereals (rice flour, sugar, salt, cocoa butter), Chocolate 25.5% ( cocoa mass, sugar, cocoa butter, MILK fat, emulsifier: lecithins ( SOYA ), natural vanilla flavouring ), Milk chocolate 19.0% ( sugar, cocoa butter, whole MILK powder, cocoa mass, whey powder ( MILK ), emulsifier: lecithins ( SOYA ), natural vanilla flavouring ), White chocolate 19.0% ( sugar, cocoa butter, whole MILK powder, whey powder ( MILK ), emulsifier: lecithins ( SOYA ), natural vanilla flavouring ), glucose syrup, sugar, glazing agent: E414
What's inside: Callets 811 & Nutrition Facts
| Nutrients | per 100g |
|---|---|
| Energy kcal | 550 |
| Energy kJ | 2303 |
| Fat | 36,6 |
| Saturated Fat | 21,9 |
| Trans Fat | 0,0 |
| Carbohydrate | 45,8 |
| Sugar | 43 |
| Protein | 0,001 |
| Salt | 0,001 |
Typical value per (100g)
Allergens: Soya
Ingredients:
Cocoa mass, sugar, cocoa butter, emulsifier: lecithins ( SOYA ), natural vanilla flavouring
Whether you’re new to truffle making or gearing up for another big order, these truffle kits offer convenience and quality, plus savings! Use the Callebaut high-quality couverture to create a delicious filling, pipe it into Mona Lisa truffle shells, coat the filled shell with the same tempered couverture, and decorate with Mona Lisa Mini Crispearls™. That’s just four steps to create amazing, top-quality truffles made with real Belgian chocolate from start to finish. Choose dark chocolate callets (Callebaut 811) or white chocolate callets (Callebaut W2) and receive the matching truffle shells plus mini Crispearls™ at a savings of x% compared to buying the items separately.
| Nutrients | per 100g |
|---|---|
| Energy kcal | 563 |
| Energy kJ | 2355 |
| Fat | 37,9 |
| Saturated Fat | 22,7 |
| Trans Fat | 0,0 |
| Carbohydrate | 47,3 |
| Sugar | 45,0 |
| Protein | 0,01 |
| Salt | 0,01 |
Typical value per (100g)
Allergens: Soya
Ingredients:
Sugar, cocoa mass, cocoa butter, emulsifier: lecithins ( SOYA ), natural vanilla flavouring
| Nutrients | per 100g |
|---|---|
| Energy kcal | 479 |
| Energy kJ | 1004 |
| Fat | 20,3 |
| Saturated Fat | 12,2 |
| Trans Fat | 0,2 |
| Carbohydrate | 66,4 |
| Sugar | 37,7 |
| Protein | 0,83 |
| Salt | 0,83 |
Typical value per (100g)
Allergens: Milk, Soya
Ingredients:
Crisped cereals (rice flour, sugar, salt, cocoa butter), Chocolate 25.5% ( cocoa mass, sugar, cocoa butter, MILK fat, emulsifier: lecithins ( SOYA ), natural vanilla flavouring ), Milk chocolate 19.0% ( sugar, cocoa butter, whole MILK powder, cocoa mass, whey powder ( MILK ), emulsifier: lecithins ( SOYA ), natural vanilla flavouring ), White chocolate 19.0% ( sugar, cocoa butter, whole MILK powder, whey powder ( MILK ), emulsifier: lecithins ( SOYA ), natural vanilla flavouring ), glucose syrup, sugar, glazing agent: E414
| Nutrients | per 100g |
|---|---|
| Energy kcal | 550 |
| Energy kJ | 2303 |
| Fat | 36,6 |
| Saturated Fat | 21,9 |
| Trans Fat | 0,0 |
| Carbohydrate | 45,8 |
| Sugar | 43 |
| Protein | 0,001 |
| Salt | 0,001 |
Typical value per (100g)
Allergens: Soya
Ingredients:
Cocoa mass, sugar, cocoa butter, emulsifier: lecithins ( SOYA ), natural vanilla flavouring
Overview
Truffle Creation Kit Dark specifications
Whether you’re new to truffle making or gearing up for another big order, these truffle kits offer convenience and quality, plus savings!
Callebaut
Chocolate
12 months
Store in a cool and dry place
Barry Callebaut Belgium N.V. Aalstersestraat 122 9280 Lebbeke (Wieze) Belgium
Alexander Schrader
Owner of Bäckerei Schrader in Germany
Callebaut Finest Belgian Dark Chocolate 811 pairs amazingly with different flavours including nuts and banana. Overall, it is very easy to handle and work with in different applications.
Bundle: Truffle Creation Kit Dark Frequently Asked Questions
Do Mona Lisa Truffle Shells need to be refrigerated?
What are some other ways to use truffle shells?
How do I temper 811 Dark Chocolate?
If you would like to learn more. Please contact our support staff
to learn how to use our products to create amazing products for your customers.